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What’s a Wagyu?

What’s a Wagyu?
What's a Wagyu? WAGYU - a Japanese beef cattle breed – derive from native Asian cattle. 'WAGYU' refers to all Japanese beef cattle, where 'Wa' means Japanese and 'gyu' means cow. Wagyu were originally draft animals used in agriculture, and were selected for their physical endurance. This selection favored animals with more intra-muscular fat cells…
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Naturally Raised

Naturally Raised
Over seventy years, our family has worked to provide the best naturally raised beef. No Growth Hormones, No antibiotics, No Steroids.   Each animal receives it's basic inoculations for disease and that's it!   We will never use steroids or growth hormones in our animals. Whether it is drinking crystal clear water from our spring or creek,…
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Wagyu Beef – Beyond your best steak.

Wagyu Beef – Beyond your best steak.
Wagyu beef really does takes red meat to a whole new level that is beyond prime! Wagyu beef is arguably the best and most expensive beef money can buy BUT, it takes a lot of effort to produce that serving which contains the high level of marbling, flavor and tenderness that one expects if sitting…
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Our Farm to Your Fork

Our Farm to Your Fork
Knowing where your foods come from is always a comforting feeling. We strive to provide the finest products for you and your family.  You will find the freshest, most delectable beef products when you open your delivery box.  Try some of our naturally raised Angus or Wagyu,  you will be in for a delicious surprise…
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